STARTERS

Miso Soup

traditional Japanese soup

3

Edamame

boiled soybeans, salt

6

Pork Dumplings

pan-fried pork & chive

10

Vegetable Dumplings

deep fried vegetable & tofu

7

Seafood Cheese Roll

crab, cream cheese, and cucumber spring roll, sweet chili sauce

11

Sweet & Spicy Korean Chicken Wings

Asian coleslaw

12

Tempura Fried Cheese Curds

scallion, jalapeno, Asian chili sauce

11

Vegetable Tempura

tempura fried vegetables

10

Shrimp Tempura

tempura fried vegetables

14

SALADS

House Salad

greens, tomato, cucumber, Fuji apple-ginger dressing

7

Walnut Salad

greens, goat cheese, blueberries, Fuji apples, walnuts, sweet onion & apple vinaigrette

12

Seaweed Salad

7

Sweet & Spicy Fuji Apple Cucumber Kimchee

6

KITCHEN SPECIALS

Black Angus Ribeye

shiitake mushrooms, onions, baby bok choy, fingerling potatoes, carrots, red wine-balsamic reduction

37

Dol Sot Bi Bim Bob

marinated carrots, zucchini, spinach, mushrooms, soybean sprouts, radish, white rice, fried egg, gochujang sauce

tofu 22
pork belly 25

shrimp  26

beef 28
salmon belly 29

20

Boo Dai Stew

Smoked ham hock, vegetables, fish cake, rice cake, ramen noodle Kimchee (spicy)

20

Steelhead Salmon

shiitake mushrooms, onions, zucchini, asparagus, fingerling potatoes, turmeric-mustard sauce

29

Japanese Seafood Noodle Bowl

shrimp, fish cake, manilla clams, PEI mussels, shimeji mushrooms, spinach, onions, udon noodles, broth, onion-ginger oil

25

ENTREES

Ramen

fish cake, shimeji mushrooms, spinach, onions, ramen noodles, broth, onion-ginger oil, egg

tofu 17
pork belly 19
shrimp 21

17

Bul Go Kee

soy-marinated strip steak, lettuce wraps, spicy apple & cucumber kimchi, steamed rice

26

Stir Fry

mixed vegetables tossed in wok with choice of udon noodles or rice [brown rice +1]

tofu 19
chicken 21
shrimp 22
beef 24

19

Panang Curry

coconut milk curry, mixed vegetables, cashews, rice

tofu 19
chicken 22
shrimp 25

19