STARTERS
Miso Soup
traditional Japanese soup
3
Edamame
boiled soybeans, salt
6
Pork Dumplings
pan-fried pork & chive
12
Beef Dumplings
pan-fried beef & chive
12
Vegetable Dumplings
deep fried vegetable & tofu
7
Seafood Cheese Roll
crab, cream cheese, and cucumber spring roll, sweet chili sauce
12
Sweet & Spicy Korean Chicken Wings
Asian coleslaw
13
Tempura Fried Cheese Curds
scallion, jalapeno, Asian chili sauce
12
Vegetable Tempura
tempura fried vegetables
12
SALADS
House Salad
greens, tomato, cucumber, Fuji apple-ginger dressing
7
Walnut Salad
greens, goat cheese, blueberries, Fuji apples, walnuts, sweet onion & apple vinaigrette
12
Seaweed Salad
7
Sweet & Spicy Fuji Apple Cucumber Kimchee
5
KITCHEN SPECIALS
Black Angus Ribeye
shiitake mushrooms, onions, baby bok choy, fingerling potatoes, carrots, red wine-balsamic reduction
39
Dol Sot Bi Bim Bob
marinated carrots, zucchini, spinach, mushrooms, soybean sprouts, radish, white rice, fried egg, gochujang sauce
tofu 20
pork belly 23
shrimp 25
beef 26
salmon belly 29
20
Steelhead Salmon
shiitake mushrooms, onions, zucchini, asparagus, fingerling potatoes, turmeric-mustard sauce
29
Japanese Seafood Noodle Bowl
shrimp, fish cake, manilla clams, PEI mussels, shimeji mushrooms, spinach, onions, udon noodles, broth, onion-ginger oil
25
ENTREES
Ramen
fish cake, shimeji mushrooms, spinach, onions, ramen noodles, broth, onion-ginger oil, egg
tofu 17
pork belly 20
shrimp 23
17
Bul Go Kee
soy-marinated strip steak, lettuce wraps, spicy apple & cucumber kimchi, steamed rice
26
Stir Fry
mixed vegetables tossed in wok with choice of udon noodles or rice [brown rice +1]
tofu 19
chicken 22
shrimp 23
beef 25
19
Panang Curry
coconut milk curry, mixed vegetables, cashews, rice
tofu 19
chicken 22
shrimp 23